Health Coach
Gluten-Free Practitioner
Gluten-Free & Me
Hi everyone! My name is Sandra, the founder of Happy Gluten Free Baking. I am a passionate advocate for healthy living with Celiac disease, and have explored through my healing after being diagnosed.
Passionate
Dedicated to healthy living
Certified
Health coach & practitioner
In my kitchen
healthy gluten-free treats full of flavor, joy and a little sweetness
In my kitchen, you'll find entirely gluten-free recipes, often sweetened naturally with maple syrup and coconut sugar. I also believe balance is key, and sometimes, the perfect texture or flavor calls for a little organic cane sugar.
I discovered that a healthy lifestyle isn't about removing food. It's about adding vibrant ingredients, nourishing recipes, and habits that support mind and body.
Every treat I make is a reminder that healthy gluten-free treats can still be full of flavor, joy, and a little sweetness.
"Turning restricted into reimagined"
“The fruit of the Spirit is love, joy, peace...”
- Galatians 5:22 -
Our Mission
GLUTEN-FREE TREATS FOR EVERYONE
To craft delicious gluten-free treats using the finest quality ingredients, ensuring they are accessible to those with celiac disease, gluten intolerance, food sensitivities, or anyone with the desire for a gluten-free lifestyle.
We are dedicated to nourishing our community with wholesome, delightful baked goods that promote well-being and enjoyment.
Quality
Using only the finest quality ingredients in every creation
Gluten-Free
Baked in a dedicated gluten-free kitchen
Natural Sweeteners
Natural Sweetener options
Crafting delicious gluten-free treats with love, care, and the finest ingredients. Nourishing our community one wholesome bite at a time.
Contact Me
HappyGlutenFreeBaking@gmail.com / TEL: 904-631-6458
We will be happy to be in contact with you!